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Chef’s Choice
Southern Fried Bourbon Chicken.......................................9.95
Golden fried boneless chicken tossed in a sweet bourbon sauce topped with carmelized onions and provolone cheese
Grilled Chicken & Broccoli....................................................9.95
Penne rigate pasta & fresh broccoli with garlic butter sauce or creamy alfredo sauce(*)
Chicken Parmesan...................................................................9.95
Boneless chicken lightly coated with seasoned bread crumbs, topped with marinara sauce & mozzarella cheese, served over linguine (*)
Baked Haddock Casserole........................................................12.95
Topped with garlic butter, jack cheese and crumbs
Marinated Steak Tips.............................................................12.95
Grilled to your liking, topped with sautéed onions, peppers & mushrooms, over rice pilaf (*)
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Chicken Supreme......................................................................9.95
Boneless chicken, baked stuffed, fried or grilled, served with supreme sauce & cranberry sauce
Black Angus Chopped Sirloin............................................... 9.95
Served with mushroom sauce & onion strings
Bacon & Cheddar Steak Tips......................................12.95
Our house steak tips, topped with honey barbeque sauce, sauteed onions, bacon and melted jack and cheddar cheese over rice pilaf (*)
Cajun Bleu Steak Tips............................................12.95
Our house steak tips seared with cajun spices, topped with crumbled bleu cheese served over rice pilaf (*)
Fish & Chips........................................................................11.95
Served with french fries & cole slaw (*)
Fresh Atlantic Haddock...........................................................12.95
Baked, broiled, lemon pepper or cajun
Baked Haddock Newburg...................................................... 14.95
Topped with seasoned crumbs and seafood newburg sauce
Seafood Pot Pie.......................................................................14.95
Scallops, lobster, shrimp and crabmeat in a newburg sauce, topped with a flaky pie crust
Baked Stuffed Shrimp (3)......................................................13.95
Served with drawn butter
All entrees come with a choice of 2 sides: potato of the day, steak fries, rice pilaf, vegetable of the day, cole slaw or pickled beets and grilled rolls except where (*) appears.










