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Chef’s Choice
Grilled Chicken & Broccoli....................................................9.95
Penne rigate pasta & fresh broccoli with garlic butter sauce or creamy alfredo sauce(*)
Marinated Steak Tips.............................................................11.95
Grilled to your liking, topped with sautéed onions, peppers & mushrooms, over rice pilaf (*)
Baked Haddock Casserole........................................................11.95
Topped with garlic butter, jack cheese and crumbs
Chicken Parmesan...................................................................9.95
Boneless chicken lightly coated with seasoned bread crumbs, topped with marinara sauce & mozzarella cheese, served over linguine (*)
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Chicken Supreme......................................................................9.95
Boneless chicken, baked stuffed, fried or grilled, served with supreme sauce & cranberry sauce
Black Angus Chopped Sirloin............................................... 9.95
Served with mushroom sauce & onion strings
Baked Haddock Newburg...................................................... 14.95
Topped with seasoned crumbs and seafood newburg sauce
Fresh Atlantic Haddock...........................................................11.95
Baked, broiled, lemon pepper or cajun
Seafood Pot Pie.......................................................................14.95
Scallops, lobster, shrimp and crabmeat in a newburg sauce, topped with a flaky pie crust
Fish & Chips........................................................................11.95
Served with french fries & cole slaw (*)
Baked Stuffed Shrimp (3)......................................................13.95
Served with drawn butter
Bacon & Cheddar Steak Tips......................................11.95
Our house steak tips grilled to your liking, topped with honey bbq sauce, sauteed onions, bacon and melted cheddar cheese over rice pilaf (*)
Cajun Bleu Steak Tips............................................11.95
Our house steak tips seared with cajun spices and carmelized onions, topped with crumbled bleu cheese served over rice pilaf (*)
All entrees come with a choice of 2 sides: potato of the day, steak fries, rice pilaf, vegetable of the day, cole slaw or pickled beets and grilled rolls except where (*) appears.